The podcast is featured on CBC!

You know that little national radio station called CBC?

Well, they have a show called CBC Podcast Playlist and they featured Slowly Becoming Canadian on their latest episode!

You can listen to guest extraordinaire Heather and I talk about (and eat) donair – at any time on their website or this Saturday (February 20th, 2016) at 2:00pm on CBC Radio One ACCROSS THE WHOLE COUNTRY!!

Our new episode is all about Food & Identity. We feature Southern Foodways Alliance's #Gravy, Food is the New Rock,…

Posted by CBC Podcast Playlist on Thursday, February 18, 2016

Slowly Becoming Canadian The Podcast – Episode 04 – Canadian food

Food 2

Fellow pub food enthousiast Heather and I sit down to enjoy a very Canadian meal and discuss (mostly late night) food etiquette. The menu might not be the healthiest but it’s delicious: Caesar (the drink, obviously, not the salad), donair (Halifax’s new official food), poutine and Timbits. We also talk about nachos, BBQ, lobster, and of course maple syrup.

You can also listen to the episode on iTunes.

Bon appétit!